DALAC Arabica Natural

DALAC Arabica Natural is a prime example of our “fruit-forward” coffee line. Grown at altitudes above 1,200m, where fog and a cool climate allow the coffee beans to fully absorb their essence, this product delivers a fragrant, subtly acidic, and alluringly sweet-aftertaste cup of coffee.

General introduction to DALAC Arabica Natural

Arabica Natural DALAC is cultivated in the Lam Dong highlands at an altitude of over 1,200m, where the mild temperature allows the coffee cherries to ripen slowly. This slow growth process helps the coffee accumulate natural sweetness and rich fruity aromas. The Natural processing method – drying whole cherries – highlights the fruity flavor profile, evoking the sensation of ripe fruit, berries, and a hint of honey. The result is a cup of coffee with a pleasant aroma, bright acidity, and a clear, harmonious aftertaste.

• VI: Ripe Fruits – Berries – Honey
• EN: Ripe fruits – Berries – Honey

From the first sip, a fresh flavor unfolds with a clear hint of ripe fruit, followed by a prominent berry layer. As the coffee cools, the sweetness becomes more rounded, the aftertaste is smooth, clean, and lingers gently on the palate.

General introduction to DALAC Arabica Natural

Whose choice is DALAC Arabica Natural?

This product line is aimed at discerning individuals who appreciate unique experiences:

• Fruity flavor enthusiasts: Those who dislike strong bitter tastes and prefer to enjoy the diverse aromas of flowers and ripe fruits.
• For enthusiasts of manual brewing: This is the “gold standard” choice for filter brewing methods such as Pour over (V60) and AeroPress, to highlight the brightness and distinctive aroma.
• For those seeking subtlety: Perfect for leisurely morning coffee sessions, requiring a cup of coffee with depth and a clean, lingering aftertaste.

What is the price of DALAC Arabica Natural?

DALAC’s Natural Arabica coffee from Cau Dat, Lam Dong province, captivates consumers with its characteristic ripe fruit flavors and sweet honey aftertaste. With a meticulous dry processing method, DALAC delivers high-quality products at attractive prices, suitable for various manual brewing methods.

Below is a detailed price list for the Arabica Natura l product line at DALAC:

Product	growing region	Specifications	Selling price (VNĐ)	Discounted price (VND)	Product characteristics
NATURAL ARABICARipe fruit (Ripefruit) – Berry (Berries) – Honey	Cau Dat, Lam Dong	1KG	750,000	600,000	• Roasting level: Medium
		500g	405,000	324,000	• Flavor: Mildly sour, subtly sweet, fruity, slightly bitter, light and smooth texture.
		250G	230,000	184,000	• Suitable for: Pour over, V60, Cold Brew
		100G	130,000	104,000

Product specifications and instructions for proper storage.

We offer a variety of sizes from 100g to 1kg to ensure freshness for our customers. Because Arabica Natural has a very delicate aroma, proper storage is essential:

• Always store coffee in a cool place, away from direct sunlight – the number one enemy of fruity flavors.
• Use the available zipper bag and seal it tightly immediately after taking out the coffee to prevent the evaporation of precious aromas.
• Do not use if the packaging is torn, the seeds show signs of mold, or have an unusual smell that is not the natural fruity scent of the product.

Product specifications and instructions for proper storage.

Where to buy high-quality, reputable DALAC Arabica Natural?

To get the authentic Arabica Natural with its bright acidity and berry notes typical of the Lam Dong highlands, you should order directly from DALAC . We are committed to transparency regarding the origin of our 1,200m² growing region and a rigorous quality control process for every roasting batch.

Visit the official website dalacjsc.com to get genuine products with the highest original quality. By purchasing from DALAC, you are directly supporting high-quality Vietnamese agricultural products and clean, sustainable farming practices.