DALAC Traditional Filter Coffee

DALAC Traditional Vietnamese Filter Coffee is a line of roasted and ground coffee specifically designed for Vietnamese-style filter brewing —a blend of selected Robusta beans with just the right proportion of Arabica to create a balanced aroma. Each cup offers traditional roasting notes , rich chocolate , a strong, bold flavor with minimal acidity , a full body , and a long-lasting finish . It’s an ideal choice for hot coffee or iced milk coffee .

Flavor photographs

• VI: Dark Chocolate – Roasted Cocoa – Caramel
• EN: Dark chocolate – Roasted cocoa – Caramel

The sensation in the cup

The aroma is distinctly “Vietnamese coffee,” with a rich and full-bodied flavor that isn’t harsh. When served with iced milk, the chocolate-cacao notes stand out, leaving a subtle, satisfying caramel aftertaste.

Product Story (Origin Story)

DALAC created this blend as a “signature” for the drip-brew rhythm of Vietnamese filter coffee: bold, full-bodied, less acidic, with a long aftertaste. DALAC supports farmers in clean, sustainable, chemical-free farming practices—good coffee starts with good soil and ethical growers.

Instructions for brewing Vietnamese filter coffee (complete set for web posting)

• Step 1: Rinse the filter and cup with hot water to stabilize the temperature.
• Step 2: Put 20g of ground coffee into the filter, gently shake to level the surface. Place the lid just touching the coffee surface, do not press down tightly.
• Step 3: Pour 30–40 ml of hot water (92–96°C) , wait 30–40 seconds for the coffee to bloom evenly and for a smoother flavor.
• Step 4: Pour in another 120–140 ml of hot water, ensuring the coffee drips steadily—not too fast or too slow.
• Step 5: Enjoy: The coffee should have a dark brown color, a slightly thick consistency, and a distinct aroma; it can be served with ice, condensed milk, or sugar.

Who is it suitable for?

• Those who prefer the Vietnamese filter coffee flavor : strong, less sour, and with a long aftertaste.
• Those who drink iced milk/dark iced milk want a distinct chocolate-cacao flavor.

Suggested suitable mixing

Vietnamese Phin Coffee / Iced Milk Coffee

Specifications

100g – 250g – 500g – 1kg

Storage & Warnings

Store in a cool, dry place away from sunlight; seal tightly after opening. Do not use if moldy/discolored/packaging is torn.